Shorot is a time of clear blue skies with wispy white puffs of clouds floating here and there, with bright sunny days and cool evenings. The clouds of autumn, like its kaashful are iconic, soft, white ...

The internet is no stranger to unique recipes. From fusion food to modern twists on classic dishes, food enthusiasts have been witnesses to several novel food concoctions. While most of them make for ...

Full-time writer, part-time cribber. Sucker for good pictures. My motto in life is to finish eating all the seafood in the world.

Malay Bhanjo was happiest when he was at his sweet shop. The smell of sweets pervaded the air and slowly made its way to the small counter where he sat with his back to the portraits of Durga, Kali, ...

What’s common between the nutmeg-scented darbesh crammed with raisins and khoya, the glistening orange grains of the mihidana, a joynagarer moa and the syrup-soaked sar bhaja? For one, each of these ...

Bengali weddings once saw rosogolla-eating contests. Today, banned on flights and with its origin in doubt, the sweet is looking for Kolkata's love... Bengali weddings once saw rosogolla-eating ...

As soon as news broke about West Bengal having won the GI tag battle over the rasgulla, or the ‘roshogolla’ as a good Bengali would say, the first related post I saw on Facebook By Invitation Pritha ...

The Tourism Department of the West Bengal government has been promoting West Bengal as a tourism destination as the ‘sweetest part of India’. That claim got a certain fillip recently when it was ...

Bipasha Basu and her husband, actor Karan Singh Grover are all set to welcome their first child together. The actress is also keeping us updated by sharing snippets from her maternity diaries. Now, ...