CRANBURY, N.J.--(BUSINESS WIRE)--Solvay’s global business unit Novecare announced today that it will team up with US-based Eco Agro Resources to develop market and product portfolio opportunities in ...

It has increasingly found takers as it gives tourists an opportunity to experience rural life, taste the local food and get familiar with various farming tasks. It provides one an escape from the ...

ICAR-CCARI (Indian council of agricultural research- Central Coastal Agricultural Institute) is a centre for the development of agro-eco tourism and this must be linked to the promotion of organic ...

The Old Goa-based ICAR-CCARI is launching the agro-eco tourism (AET) module as a potential alternative to regular tourism. The AET concept offers visitors an opportunity to engage in self-employment ...

Young entrepreneurs from the Agro-Eco Cooperative are bringing fresh energy to market gardening in southern Benin. They have adopted environmentally friendly methods and techniques such as using ...

One of the significant failures in the Climate Change fight revolves around the improper disposal of waste generated from non-degradable packaging material for the different products produced by the ...

Back of Beyond is a name synonymous with sustainable eco-tourism and nature-conservation in Sri Lanka. The company was created over 12 years ago by Yohan Weerasuriya who is a passionate ...

The Inter-America Institute for Cooperation on Agriculture (IICA) in Trinidad and Tobago, with a request from the Secretary of Agriculture Gary Melville, under the Division of Agriculture, Land and ...

The International Association for Agricultural Sustainability (IAAS) proudly hosted the highly anticipated International Agriculture and Innovation Conference 2023 (IAIC 2023) under the theme of “Agro ...