A 3D printer that outputs chocolate creations? Sounds decadent and delicious. And the complete opposite of using plastics and resin to create 3D prints. The Cocoa Press 3D chocolate printer has been ...

James has been writing about technology for years but has loved it since the early 90s. While his main areas of expertise are maker tools -- 3D printers, vinyl cutters, paper printers, and laser ...

Freelance writer Amanda C. Kooser covers gadgets and tech news with a twist for CNET. When not wallowing in weird gear and iPad apps for cats, she can be found tinkering with her 1956 DeSoto. Fancy, ...

Willy Wonka, step aside, chocolate printing is getting a major glow-up. Cocoa Press Founder Ellie Rose has been gathering some big-name talent to her tasty startup since its launch in 2023. Cocoa ...

Ellie Weinstein with the Cocoa Press. Growing up, Ellie Weinstein didn’t necessarily see herself getting into the restaurant, confections or chocolatier world — her passion was engineering. But a high ...

Chefs, bakers and culinary enthusiasts there would like to transform their FDM 3D printer to be able to print chocolate rather than the standard printing filament associated with desktop printers.

Some scientists work on developing cures for disease. Others search to unearth hidden wonders of our planet. And some look for ways to explore far away locales. Each scientific endeavor, both big and ...

My late husband had a great idea for a candy: little chocolate sailboats with sails made of some white confection such as divinity. Now you can use a 3D chocolate printer to make them for you. The ...

It’s unfortunately arriving a little too late to woo whoever was your Valentine this year, but next month, you’ll be able to pre-order a 3D printer that swaps melted plastic for melted chocolate, ...

Ultimately, the goal of Hackaday is to shine a light on the incredible projects coming from the hardware hacking community. In the vast majority of cases, said projects end up being one-off creations ...

How food looks can have just as much impact on its taste as the ingredients that went into it, but all five human senses actually play a part in how we perceive and enjoy what we eat. Chocolate is a ...